Traditional Homemade Marmalade

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Prep Time: 

20Mins

Cook Time: 

15Mins

Serves: 

  • 6 - 8 People

Ingredients: 

1kg of Oranges
1kg of Jam Sugar

Method: 

Mince the oranges in a liquidiser and place in a big pot. Add Sugar and bring slowly to the boil and simmer for 15 mins. Place in pots which have been sterilised by placing in a hot oven. Leave to cool before covering.
Makes 3 Standard Pots
To Serve:Delicious over homemade Brown Bread! 

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