Stonewell Cider Glazed Ham

Tabs

Prep Time: 

5Mins

Cook Time: 

30Mins

Serves: 

  • 2 - 4 People

Ingredients: 

500g Ham Fillet 

Half a bottle of Medium Dry Stonewell Cider 

Brown Sugar 

Cloves 

 

 

Method: 

Place the ham in a dish. Pin the cloves on the ham and cover it with brown sugar. Pour half a bottle of Stonewell Cider Medium Dry Cider into the dish.

Put the dish into the oven at 180C for 20-30 mins, continually take the ham out to baste with the cider poured into the dish previously. 

Once cooked, allow to cool and carve to serve. 

Be part of our 100,000+ Inspired Good Food Ireland® Club

Subscribe to benefit from exclusive offers, delicious updates & mouthwatering inspiration direct to your Inbox!

By subscribing you agree to Good Food Ireland Terms and Conditions and Privacy Policy