Chocolate Guinness Cupcakes


Prep Time: 


Cook Time: 



  • 4 - 6 People


222g of Butter 
64.5g of Unsweetened Cocoa Powder 
400g Granulated Sugar 
153.3 Sour Cream 
2 Large Eggs 
2TSP of Vanilla Extract 
2 Cups of Flour 
2TSP Baking Soda Cream
Cheese Frosting


Combine all dry ingredients. 

Combine all wet ingredients. 

Slowly fold in wet to dry ingredients.

Bake in oven at 180 degrees celsius for 25 minutes.

Add fresh Shamrock for decoration.

Be part of our 100,000+ Inspired Good Food Ireland Fan Club

Subscribe for free to our delicious newsletter and receive the latest news, experiences, offers & mouthwatering inspiration direct to your Inbox!

By subscribing you agree to Good Food Ireland Terms and Conditions and Privacy Policy