Everglades Hotel

There is something very simple about seventies architecture. The Everglades Hotel outside the City of Derry captures the typical cool lines of seventies building design.

Read Our Review

Facilities

A Showcase of Local Food

Everglades Hotel Good Food Ireland - Table

The Grill

The Grill is the main dining option at the Everglades Hotee.The menu focuses on all the local meats, fish, and shellfish the Hastings Group of hotels have sourced locally and are proud to serve. A la carte choices include Rib Eye Steak from 28 days hung local Hereford Beef – totally melt in the mouth and full of flavour from the ageing. The charcoal grill in the kitchen was specially installed - hence the choice of restaurant name! Country Antrim Dorset Lamb’s Liver, free range pork chops and other wonderful local meats cooked over the coals are the specialities of the house.
Everglades Hotel Good Food Ireland - Library Bar

The Library Bar

The Library Bar is the place to be to catch up with family and friends in a relaxed and contemporary space. Enjoy a few light bites or a beverage in this bar opened seven days a week. Peruse the extensive bar menu or make the most of the weekly cocktail special. Saturday Nights at The Liberty Bar feature a collection of the best local musicians with live music taking place throughout the night.

A Classic Comfortable Style

Everglades Hotel Good Food Ireland - Room

Enjoy a Restful Sleep at the Everglades Hotel

In all Hastings hotels, luxury accommodation and top class service are part of the package. Reception staff are friendly and welcoming. Sixty four rooms range from standard accommodation to luxury suites. These include two very romantic Bridal Suites. All are comfortably furnished in Hastings classic comfortable style along with all the amenities to make your stay as relaxing as possible.

Our Review of Everglades Hotel

There is something very simple about seventies architecture. The Everglades Hotel outside the City of Derry captures the typical cool lines of seventies building design. As contemporary today as the day the first brick was laid. Of course, an interior refurbishment in current years by the Hastings group, has put this hotel in the high end bracket for comfort and style for today’s discerning guests.

The name of this hotel was taken from the Everglades in Florida and from the inspiration of Alistair Cook’s ‘Letters from America’. The hotel is surrounded by lovely trees and greenery in the private garden.  Built in 1976, Everglades has been part of the Hastings group for over two decades. Its location a few minutes’ drive outside Derry is handy for seeing the sights and browsing the shops. City of Derry Airport is only nine miles away, with Belfast just over seventy miles away.

In all Hastings hotels, luxury accommodation and top class service are part of the package.  Reception staff are friendly and welcoming, led by General Manager Stephen Redden who is a stickler for professional efficiency. Sixty four rooms range from standard accommodation to luxury suites. These include two very romantic Bridal Suites.  All are comfortably furnished in Hastings classic comfortable style.

A Buffet Breakfast is served in The Grill Restaurant each morning. Try the Irish Porridge with Bushmill’s Whiskey, Honey and Cream, or County Down handmade Granola or Muesli, Clandeboye Estate natural yogurt with fresh fruits, and a selection of smoked fish, cheese and cold meats. Browse further and find the real Irish breakfast in all its glory! Lunch and dinner is served in The Grill restaurant.  All dining facilities are open to non-residents as well as hotel guests.  

Banqueting rooms can accommodate up to 320 guests in various spaces and room sizes. A big ballroom for a grand wedding or celebration, and smaller rooms for more intimate gatherings are available. Business facilities are also on hand. This hotel has something for everyone, at a budget to suit all. A great find for the Good Food Ireland team, in an area steeped in history, culture and great local food.

  • Trish with Chocolates from Wilde Irish Chocolates
    food_producers

    Chocolaty decadence is at the heart of this producer who prides herself on making Artisan Irish chocolate.

    Tuamgraney, Clare
  • Doolin Platter Burren Smokehouse
    food_producers

    Smoked Salmon like you've never tasted before, made by the award-winning Curtins, along Ireland's Wild Atlantic Way.

    Lisdoonvarna, Clare
  • Achill Oysters
    food_producers

    Achill Oysters produces farmed Pacific oysters close to a beautiful beach on the Atlantic Ocean around Achill Island.

    Ennis, Clare
  • Roadside Tavern
    place_to_eat

    If ever there was a typical Irish pub, this is it! Step inside the cosy lounge and take a step back in time.

    Lisdoonvarna, Clare

Join 100,000+ Inspired Food Lovers

Subscribe to our delicious newsletter and receive the latest news, experiences, offers & mouthwatering inspiration!

By subscribing you agree to Good Food Ireland Terms and Conditions and Privacy Policy