Stonewell Cider Glazed Ham

Tabs

Prep Time: 

5Mins

Cook Time: 

30Mins

Serves: 

  • 2 - 4 People

Ingredients: 

  • 500g Ham Fillet 
  • Half a bottle of Medium Dry Stonewell Cider 
  • Brown Sugar 
  • Cloves 

 

 

Method: 

Place the ham in a dish. Pin the cloves on the ham and cover it with brown sugar. Pour half a bottle of Stonewell Cider Medium Dry Cider into the dish.

Put the dish into the oven at 180C for 20-30 mins, continually take the ham out to baste with the cider poured into the dish previously. 

Once cooked, allow to cool and carve to serve.