The Fish Box Approved to the Good Food Ireland® Collection
The Fish Box is a family business based in Dingle, County Kerry. The Flannery family catch their own fish, prepare it and serve it, giving diners in Dingle fresh seafood cooked in a variety of tasty ways. No wonder this place is so popular.
Dad, Michael, has been a fisherman since 1975 and now his sons Micheál and Patrick have established their own seafood business, the cool and funky The Fish Box, which has been a big hit in a town renowned for quality dining. Patrick is the skipper of the family trawler Cú Na Mara, which operates out of Dingle and brings fresh fish to the door of The Fish Box on a weekly basis. The catch inspires the fresh and changing menu at the restaurant. Dad is involved in preparing and cooking the fish and Mum, Deirdre is the Head Chef while Micheál (junior) and his sister Eimear keep the business running in ship shape.
The busy restaurant offers takeout as well as dine-in service, and you'll often see queues outside the door, but don't worry, the line usually moves quickly. Lots of people take their seafood selection and have an alfresco feast by the sea.
The menu is as exciting and varied as it can be. From warming chowder to fish cakes, battered fish and more, you'll be enticed to visit again and again to sample more of this delicious menu made of the best and freshest catch.
Read more about what we have to say about The Fish Box here.
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