Experiences - Wild Atlantic Way
Taste your way…
If there was ever a part of the world that could immerse a traveller in its unique magic, it's the Wild Atlantic Way. 2,500 km of coastal roads meandering the Atlantic Ocean on the western side of the country from Kinsale in County Cork to Muff in Co Donegal. What better way to explore this spectacular journey than eating (and shopping) local specialities first hand? You will discover the Irish way of life and uncover hidden culinary gems and off-the-beaten-track eateries. Book and enjoy the perfect mix of stunning scenery, unique culture and gastronomical delights with the very best food & drink experiences.
Browse & Book Experiences Along the Wild Atlantic Way
Where To Eat & Drink Along the Wild Atlantic Way
In the heart of the Latin Quarter, The King’s Head Pub is a place anyone with even a remote interest in history and a quest for culinary excellence must visit.
Cafe Rua. Mention the name in Castlebar and you won't find one discerning eater that doesn't know it.
Located near The English Market, this luxury family owned hotel is ideally located.
Dine in Kylemore Abbey's various enticing eateries after exploring this famous Abbey's grounds.
Multi Award-Winning Chef, Frankie Mallon, presides over the seafood restaurant at An Port Mór in Westport, Co.Mayo
Visit this food shop in the Village of Moycullen and take home some great artisan fayre or stay for a tasty pastry treat.
The welcome is warm and the food delicious at Carrygerry House, the lovely home of Gillian and Niall Ennis, in Clare.
Lower Dominick Street in Galway’s Westend is home to, Tartare Café + Wine Bar.
Top Foodie Places To Stay Along The Wild Atlantic Way
A gorgeous little haven on the coast of Kerry, where you can enjoy breathtaking coastal views from the comfort of your bed.
Located near The English Market, this luxury family owned hotel is ideally located.
Discover the beauty of South West Kerry before resting up in the comfort of Quinlan & Boutique Townhouse.
The welcome is warm and the food delicious at Carrygerry House, the lovely home of Gillian and Niall Ennis, in Clare.
Louis Murphy runs the show here at the Dunraven Arms. He knows what his customers want. This hotelier is a Master of the Art of Charm
Located on the banks of the river Corrib, The Heron’s Rest Boutique Accommodation is the ideal location to stay when you are visiting Galway City.
A Sustainable Retreat allowing you to connect with nature and healthy living.
Renvyle House Hotel offers a family friendly welcoming atmosphere on Ireland’s Wild Atlantic Way.
Best-in-Class Producers Along The Wild Atlantic Way
Achill Oysters produces farmed Pacific oysters close to a beautiful beach on the Atlantic Ocean around Achill Island.
The Calveys are farming their own 100% pure bred strain of the early Mayo Blackface since 1856, and ewes are descendants of the original flock.
‘When I think back now to when we got started – I don’t know how we did it really!’ says Jeffa Gill, of her career de
Anthony Creswell's award winning Ummera Smokehouse situated in peaceful, rural West Cork, by the banks of the Argidee
Jack and Celine Healy provide freshly baked goods, Irish farmhouse cheeses and other deli items from their Killorglin shop.
Bluebell Falls Goat's Cheese is a traditionally crafted young goat's cheese made in County Cork.
Purchase only the best cuts of meat from this family run butchers in Clonakilty, Co. Cork.
The West of Ireland is home to many wondrous things, including the successful seaweed harvesting business Blath na Mara.
Speciality Shops, Delis & Cookery Schools
In a prime corner spot on Main Street in Newport, resides one of the best butcher's shops in the land.
A little secret. Ballinspittle in West Cork has a gorgeous place to eat.
An award-winning destination garden centre and restaurant serving the local community and visitors for almost 25 years.
Wild and seasonal foods are key to the unmissable menu served by J.P McMahon's Galway based restaurant Aniar.
On the Pig's Back has a reputation which precedes it.
Graham and Saoirse Roberts smoke a range of fish products in their Connemara Smokehouse.
Dine in Kylemore Abbey's various enticing eateries after exploring this famous Abbey's grounds.
Stop by Kay O'Connell Fishmongers when visiting Cork City and pick up a selection of fresh locally caught fish and seafood.
