Man can live on bread alone – especially when he’s made it himself!  Which can be quicker than running to the shop to buy a loaf, believe it or not!Nothing beats the aroma of baking bread wafting from the oven. There’s satisfaction to be had in the anticipatory time. The nose knows what’s coming. Saliva is at the ready. Our recipe for Nora’s Nutty Guinness Bread takes no time to mix and only 40 minutes to cook. It comes from the repertoire of Nora Egan,  proprietor of Inch House in Co. Tipperary. She serves it as a starter with her home made Inch House Black Pudding. It’s delicious bread! Have a go at making it yourself.  Noras Nutty Guiness Bread Recipe Click here