Cookery Schools


Are you passionate about food? Discover the delights of cooking with our approved cookery schools...

Ireland has a wonderful reputation for its food produce. We have some the best beef, lamb and dairy in the world. We are an island and surrounded with an abundant supply of fish and shellfish so is it any wonder that we have a growing number of Approved Culinary Educators whose emphasis is on providing local ingredient led courses.

With our array of cookery schools there are courses to suit all skill sets from those who simply wish to:

  • Come and see some of Ireland’s most exciting chefs in action
  • Get involved in one-day classes
  • Sign up to short courses or more comprehensive diploma programmes for those thinking of a culinary career.
  • Gain more knowledge more about baking
  • Learn how to make some wonderful wholesome healthy meals for babies and toddlers
  • Create seasonal favourites from BBQ & outdoor dining to fabulous mains & deserts
  • Learn to make delicious healthy food without wheat or gluten
  • See how to butcher pork, lamb and beef

or if you would like tailor-made courses for groups, there is a course to suit every palate at Good Food Ireland.

If you would like any additional assistance to help point you in the right direction we will be happy to assist.  Just email reservations@goodfoodireland.ie or gives us a call +353 53 9158693 (Office Hours: Mon – Fri 09.30am – 5.30pm)

 
 
 
 
 
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Baking Academy of Ireland

Lucan Road Old, Palmerstown Village, Dublin 20

The skill of bread making and hand-crafted baking and cake decoration were in danger of being lost and replaced by machinery. Derek O’Brien’s wonderful Baking Academy in Dublin’s Palmerstown is at the heart of the drive to revive such skills and preserve the art. The academy is a glorious hub of learning and passion.

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Ballyknocken House and Cookery School

Glenealy, Ashford, Co Wicklow

Set in private tranquil gardens in the heart of the glorious Wicklow countryside you will feel the stresses and strains of your other life melt away as soon as you arrive at Catherine Fulvio’s romantic Victorian country house. Catherine's real passion is for local produce and this is reflected in the stunning breakfasts and dinners served and in the state of the art Cookery School, which is perfectly located in a renovated Milking Parlour. With seven beautifully decorated period bedrooms with Victorian baths and brass beds and a warm welcome awaiting you what better place to re-discover the joys of cooking than at Ballyknocken House and Cookery School.

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Dinner Main from: €47.00   |   Double Room from: €110.00
 
 
 
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Ballymaloe Cookery School

Shanagarry, Midleton, Co Cork.

Ballymaloe Cookery School needs no introduction, the ethos here is simple – to pioneer the style of cookery introduced by Myrtle Allen at Ballymaloe House. Now run by Myrtle’s daughter-in-law, Darina Allen, another great champion of Irish produce. Darina’s infectious enthusiasm and use of simple techniques, great ingredients that are home produced where possible, and using the same philosophy made famous by the first lady of Irish food, all those years ago, have created a world-wide name for quality and integrity.

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Belle Isle Cookery School

Lisbellaw, Co Fermanagh, BT94 5HG

Belle Isle – even the name brings peaceful and tranquil thoughts to mind. And when you cross over the bridge to one of the eight beautiful islands that is the 470-acre estate, it’s just like entering another world. Cookery courses abound, but what really marks the good ones out - apart from workstations, equipment and hygiene – is a philosophy and ability to teach and Belle Isle has both in buckets.

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Donnybrook Fair Restaurant, Food Hall & Cookery School

89 Morehampton Road, Donnybrook, Dublin 4.

This urban restaurant, cookery school, deli and foodstore has everything a food lover will need from all over the country and even further a field. The extensive food-hall is stocked to the rafters with a mixture of fine artisan and gourmet speciality items and store-cupboard essentials. A dedicated butchery, fish counter and wonderful freshly baked breads, pastries, cakes and take-out hot and cold lunches, and not to mention the wonderful contemporary restaurant upstairs with menus that combine the finest seasonal Irish ingredients with flavours from around the world.

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Dinner Main from: €15.00   |   Lunch Main from: €8.50  
 
 
 
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Dublin Cookery School

2 Brookfield Terrace, Blackrock, Co Dublin.

It is hard not to be affected by Lynda Booth's enthusiasm. Her passion for food and teaching is apparent immediately and what better place to combine these two loves than in a cookery school? Housed in a dazzling purpose-built premises, the bright, spacious kitchens of the Dublin Cookery Schools are the perfect setting for novice cooks and seasoned chefs alike. With 12 fully-equipped workstations, complete with hobs and ovens, students learn tricks of the trade in a supportive and challenging environment. As they say themselves, ‘serious food in a relaxed atmosphere'.

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Ghan House and Cookery School

Carlingford, Co Louth.

Paul Carroll's eighteenth century Georgian house is nestled at the foot of Slieve Foy. This is a seriously character filled place, and an open fireplace create an atmosphere of warmth and comfort, which permeates the house. The 12 ensuite with mountain-view bedrooms, are furnished with family antiques and filled with fresh flowers and old-fashioned attention to detail. Dining is a real treat in the classic surroundings not to mention the wonderful Cookery School all housed within these walled grounds.

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Dinner Main from: €24.50   |   Lunch Main from: €13.50   |   Double Room from: €160.00
 
 
 
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Ghan House Cookery School

Carlingford, Co Louth.

If you want to know more about baking, seafood, entertaining your loved one via the kitchen or simply wish to watch the experts show you how, then there should be a course at the right time for most tastes. In addition our ever popular Gourmet nights - 8 courses devised by our head chef are nights to remember.

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Orchard Acre Farm

36 Moynaghan North Road, Lisnarick, Irvinestown, Co Fermanagh, BT94 1LQ.

Right at the very heart of Orchard Acre Farm's success and certainly central to its charm is Teresa O'Hare. It is she, together with husband Hugh who is the driving energy of an operation so diverse in its offering that is hard to confine its labeling to any one category. It is a cookery and training centre, a gardening and vegetable hive, a wedding, conference or party venue, a voluntary work opportunity and most of all a sanctuary. Orchard Acre is a world of possibilities with one warm and very dynamic woman at its heart.

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Powersfield House

Ballinamuck West, Dungarvan, Co Waterford.

When you look for bed and breakfast accommodation in Ireland, you wish for comfort, that famous Irish hospitality, lovely surroundings, and a friendly hostess who will always make you welcome and feed you a delicious hearty breakfast each morning. Well Eunice Power does all that, and so much more at her elegant Georgian retreat; Powersfield House, just outside Dungarvan in Co Waterford. And now Eunice is even "cooking for you" directly with her excellent catering services offering first class food, where her philosophy requires that everything is hand-made with care and attention, from basic raw ingredients, so you are guaranteed to get a real taste of Powersfield in your own home or event.

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|   Double Room from: €90.00
 
 

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