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Accommodation Restaurant box end

Aldridge Lodge Restaurant and Guesthouse

Duncannon, New Ross, Co Wexford.

Hidden within this charming country guesthouse, overlooking the picturesque fishing village of Duncannon, Euro-toques Chef Billy Whitty and his partner Joanne Harding run this amazing contemporay gem of a restaurant. The imaginative use of excellent, honest, organic, home grown ingredients in their restaurant combined with the charming ambience of the relaxing bedrooms makes you wish you did not have to leave!

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|   Double Room from: €110.00
 
 
 
Restaurant box end

Ananda Restaurant

Sandyford Road, Dundrum Town Centre, Dundrum, Dublin 14.

Owner Asheesh Dewan, who is responsible for the excellent Jaipur brand teams with award winning Executive Chef Sunil Ghai, one of the leading Indian chefs in Ireland, to give us lucky diners one of Ireland’s finest dining experiences. Ananda pushes the traditional boundaries of Indian food distilling a modern sense of India, fine dining and a deep and broad understanding of Indian cuisine into one cohesive and impressive stunningly designed Indian restaurant.

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Restaurant box end

Aqua Restaurant

1 West Pier, Howth, Co Dublin.

Charlie Smith and Richard Clery's Aqua restaurant located in the picturesque North Dublin fishing village of Howth, has the most spectacular views overlooking Howth Sound it’s neighbouring islands. Aqua is the perfect destination for visitors and locals alike to enjoy delicious simple cooking with an emphasis on fish and seafood, as fresh as it could possibly be.

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Dinner Main from: €26.95   |   Lunch Main from: €17.95  
 
 
 
Café Restaurant box end

Ard Bia at Nimmos

Spanish Arch, Galway City.

Aoibheann McNamara’s Ard Bia at Nimmo’s Restaurant, located at the Spanish Arch at the historical heart of the vibrant city of Galway, overlooking the Claddagh Basin, on the River Corrib is real a little gem. Offering a myriad of rustic Irish, New Zealand and Middle Eastern cuisine, with dishes to delight every palate, from seasonal meats to fresh fish complimented by the local artisan produce you’ve come to love with all our Good Food Ireland members.

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Dinner Main from: €15.00   |   Lunch Main from: €4.50  
 
 
 
Food Producer box end

Baldwin's Ice Cream

Killeenagh, Knockanore, Co Waterford.

Home made natural ice cream created from the milk of the Baldwin Friesian herd. The cows graze land around the family farm in Waterford, producing the milk for this farmhouse based ice cream production. Good quality flavourings and local fruits are used in the making and ice creams which are available in the Cork, Waterford and South Tipperary area.

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Café Daytime Only Food Producer Food/Farm Shop box end

Ballycross Apple Farm

Bridgetown, Co Wexford.

Ballycross Apple Farm is a family business; the von Engelbrechten’s have a long tradition of growing the finest quality apples. True artisan juices, there is no added sugar, water or preservatives, just great juices. Their juices can be purchased in Farmshops all over Ireland and are available in many of our restaurants and cafés, and are also available to taste and buy in the Farm Shop and Café here, in season.

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Ballygally Castle

Coast Road, Ballygally, Co Antrim, BT40 2QZ.

Historic 17th century castle turned modern and comfortable hotel. Ballygally is perfectly situated for exploring the beautiful Antrim coast and Giant’s Causeway. Peace, quiet and wonderful sea side scenery from this hotel. Comfortable rooms, generous, banqueting and conference facilities, alongside bistro style restaurant. Superb spot for Afternoon Tea. Tour groups welcomed to see the hotel’s famous ‘Ghost Room’.

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Accommodation Restaurant box end

Ballymaloe Country House & Restaurant

Shanagarry, Co Cork.

Welcome to the home of real Irish food, this renowned Irish Country House Hotel and Restaurant owned and run by the Allen family for over 40 years, is at the heart of what is great about Irish food. Nestled in a 400-acre estate in rural East Cork, Ballymaloe offers a warm family welcome, luxurious accommodation and award-winning cuisine, which celebrates the best of local, seasonal produce.

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|   Double Room from: €200.00
 
 
 
Restaurant box end

Bar Italia (IFSC)

Unit 2, Lower Mayor Street, Custom House Square, Dublin 1

Nestling along the side of Dublin’s north quays, is the busy hub of the Irish Financial Services Centre. Here, Bar Italia serves up rustic Italian fare to the hungry business and residential folk of the district. By now a stalwart of the locale, this delightful eatery is a firm favourite of ours too

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Dinner Main from: €13.00   |   Lunch Main from: €9.00  
 
 
 
Restaurant box end

Bar Italia (Ormond Quay)

Blooms Lane, 26 Lower Ormond Quay, Dublin 1

Their espresso is considered a Dublin benchmark, their custard tart is to die for and their location, overlooking the iconic river Liffey, right at Millennium Bridge, is the very quintessence of a Dublin meets Italy love story. Stefano Crescenzi and David Izzo’s Bar Italia, Ormond Quay is one of the city gems, Italian food cooked with the very best of Irish produce

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Dinner Main from: €13.00   |   Lunch Main from: €10.00  
 
 

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Underneath the BLACK STUFF - by John Wilson

Porter is Ireland's drink. Has been for years. It's a long and fascinating story. John Wilson dives into a pint.

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