Cookery Schools


Are you passionate about food? Discover the delights of cooking with our approved cookery schools...

Ireland has a wonderful reputation for its food produce. We have some the best beef, lamb and dairy in the world. We are an island and surrounded with an abundant supply of fish and shellfish so is it any wonder that we have a growing number of Approved Culinary Educators whose emphasis is on providing local ingredient led courses.

With our array of cookery schools there are courses to suit all skill sets from those who simply wish to:

  • Come and see some of Ireland’s most exciting chefs in action
  • Get involved in one-day classes
  • Sign up to short courses or more comprehensive diploma programmes for those thinking of a culinary career.
  • Gain more knowledge more about baking
  • Learn how to make some wonderful wholesome healthy meals for babies and toddlers
  • Create seasonal favourites from BBQ & outdoor dining to fabulous mains & deserts
  • Learn to make delicious healthy food without wheat or gluten
  • See how to butcher pork, lamb and beef

or if you would like tailor-made courses for groups, there is a course to suit every palate at Good Food Ireland.

If you would like any additional assistance to help point you in the right direction we will be happy to assist.  Just email reservations@goodfoodireland.ie or gives us a call +353 53 9158693 (Office Hours: Mon – Fri 09.30am – 5.30pm)

 
 
 
 
 
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Orchard Acre Farm

36 Moynaghan North Road, Lisnarick, Irvinestown, Co Fermanagh, BT94 1LQ.

Right at the very heart of Orchard Acre Farm's success and certainly central to its charm is Teresa O'Hare. It is she, together with husband Hugh who is the driving energy of an operation so diverse in its offering that is hard to confine its labeling to any one category. It is a cookery and training centre, a gardening and vegetable hive, a wedding, conference or party venue, a voluntary work opportunity and most of all a sanctuary. Orchard Acre is a world of possibilities with one warm and very dynamic woman at its heart.

Find out more about Orchard Acre Farm >>
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Underneath the BLACK STUFF - by John Wilson

Porter is Ireland's drink. Has been for years. It's a long and fascinating story. John Wilson dives into a pint.

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