Shops

Ireland has a wonderful reputation for its food produce. We have some the best beef, lamb and dairy in the world. We are an island and surrounded with an abundant supply of fish and shellfish so is it any wonder that we have a wonderful array of superior food shops.

Here you will find delightful gourmet range of Good Food Ireland Approved Shops and Delis with the owners pioneering in their attitudes to sell you the best local fresh produce, you will find shelves piled high with familiar Good Food Ireland favourites, superb gems for those who are serious about great Irish food, plus cookery ingredients for the enthusiastic home cook.

If you would like any additional assistance to help point you in the right direction we will be happy to assist.  Just email reservations@goodfoodireland.ie or gives us a call +353 53 9158693 (Office Hours: Mon – Fri 09.30am – 5.30pm)

 
 
 
 
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Butcher box end

O'Flynns Gourmet Sausage Company

The English Market, Patricks Street, Cork City

Declan O’Flynn was genetically programmed to be a sausage maker! Yes he really was! His grandfather William O’Flynn trained with Henry Denny, and in fact, was responsible for making the sausages which earned the company it’s first gold medal in the 1920’s. Added to this, William’s wife Mary O’Driscoll, Declan’s Grandmother, hailed from a foodie family in the Bandon area of West Cork. So really, there was no escaping ‘the business’ for this third generation banger expert.

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On The Pigs Back

Stall 11, The English Market, Patricks Street, Cork.

There aren’t many people who love food who haven’t heard the name Isabel Sheridan. This French lady from the Loire Valley set up On the Pig’s Back in Cork’s gourmet English Market sixteen years ago. And her stall has grown to become on of the leading lights of food shopping in this culinary Mecca. Stocked with a vast array of home produced Irish farmhouse cheeses and home cured charcuterie of Good Food Ireland members like Gubbeen Smokehouse, and Jack McCarthy, fabulous handmade fresh sausages, G's Gourmet Jams and much, much more in the treasure trove of this food stall.

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Café Daytime Only Deli Food Producer box end

On The Pigs Back - Café & Deli

Unit 26, St. Patrick's Mill, Douglas, Co Cork.

On The Pigs Back is a new café and deli in St Patrick’s Mills, Douglas and a sister premises to Isabelle Sheridan’s flagship cheese and charcuterie deli stall in the English Market in Cork City. This new establishment incorporates a lovely day time café serving a variety of morning and afternoon snacks and lunch dishes, and a deli supplying local and French cheeses, wines, culinary ingredients, tableware and much more. A must stop for those who love great Irish and French food and wines.

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  Lunch Main from: €5.00  
 
 

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Cottage Delight - by Maurice Keller

Inis Oírr may be the smaller of the Aran Islands but Good Food Ireland member Maurice Keller is blown away by the beauty, the welcome and the food.

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