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G’s Gourmet Jams

Abbeyleix, Co Laois.

The extraordinary thing about Helen Gee’s award-winning jams is the fact that they’re all made in the good old-fashioned way - an open pot, a big wooden spoon and plenty of elbow grease. Only the very best quality fruit and natural ingredients are used giving the products their very distinctive taste – real homemade jam!

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Gallwey’s of Waterford Handmade Chocolates

Unit 5B Six Cross Roads Business Park, Waterford.

We think anyone who loves chocolate only deserves the best – which is why we do our best to find it! From Waterford comes Gallwey’s fabulous handmade Irish chocolates – and their appeal lies in classic flavours and the best of ingredients.

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Gatchell’s Café at Waterford Crystal

Waterford Crystal Visitor Centrre, Kilbarry, Waterford.

Located in the buzzy heart of Waterford Crystal’s famous Visitor Centre, Nicky O’Brien’ lively self-service cafeteria is a warm welcoming eatery, serving a wide array of top quality home made food, using locally sourced produce where possible.

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  Lunch Main from: €10.50  
 
 
 
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Gerry Blain Fish Sales

Carntullagh, Bruckness, Co Donegal.

Gerry Blain began fishing when he was just 11 years old and has been catching, preparing and selling fish practically all his life. While he still fishes during the summer months, selling fish is his main business now and his wonderful selection of fish is sourced mainly from Killybegs and Greencastle. The best quality fish and shellfish available in Donegal!

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Ghan House and Cookery School

Carlingford, Co Louth.

Paul Carroll's eighteenth century Georgian house is nestled at the foot of Slieve Foy. This is a seriously character filled place, and an open fireplace create an atmosphere of warmth and comfort, which permeates the house. The 12 ensuite with mountain-view bedrooms, are furnished with family antiques and filled with fresh flowers and old-fashioned attention to detail. Dining is a real treat in the classic surroundings not to mention the wonderful Cookery School all housed within these walled grounds.

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Dinner Main from: €26.00   |   Lunch Main from: €16.50   |   Double Room from: €160.00
 
 
 
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Ghan House Cookery School

Carlingford, Co Louth.

If you want to know more about baking, seafood, entertaining your loved one via the kitchen or simply wish to watch the experts show you how, then there should be a course at the right time for most tastes. In addition our ever popular Gourmet nights - 8 courses devised by our head chef are nights to remember.

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Glebe Gardens and Café

The Glebe, Baltimore, Co Cork.

Gardeners listen up! If you want a stroll round some of the most productive land in West Cork, Glebe Gardens is for you. This fabulous spot, owned by Jean Perry and her husband, and situated just outside the village of Baltimore looking out over the inlet to the ocean, is picturesque in every way. The old house, bought by the family in the late 80’s, has been renovated to its former glory. Five acres of gardens provide a mix of scenery, which takes in the bigger picture of its coastal location. The old house, bought by the family in the late 80’s, has been renovated to its former glory and this fabulous spot really has to be seen to be believed.

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  Lunch Main from: €8.50  
 
 
 
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Gleeson's Artisan Food & Wine Shop

The Manse, Market Square, Roscommon

This fabulous Artisan Food & Wine Shop is the brainchild of husband and wife team Mary and Eamonn Gleeson of Gleeson's Townhouse & Restaurant. They obviously did their homework here as you would never suspect that it is only a recent addition to the Roscommon shopping scene as its selves are stocked with carefully chosen products, a fine selection of wines and freshly baked scones and soda breads in abundance.

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Gleeson's Townhouse & Restaurant

The Manse, Market Square, Roscommon.

Overlooking Roscommon’s historic main square this 19th century townhouse has been lovingly restored by Eamonn and Mary Gleeson. This is an extremely comfortable and welcoming place to stay, and a superb place to eat out. Experience The Manse Restaurant, where you will receive all the old values of guest satisfaction and quality meals, and Gleeson’s Café where you can enjoy delicious range of homemade scones, cakes and breads and favourites such as homemade beef and Guinness Pie for lunch.

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Dinner Main from: €13.95   |   Lunch Main from: €9.95   |   Double Room from: €150.00
 
 
 
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Glenilen Farm

Gurteeniher, Drimoleague, Co Cork.

Alan and Valerie Kingston of Glenilen Farm, have been producing some of the best natural dairy products in Ireland on their family dairy farm in West Cork since 1997. Their philosophy is simple; they make natural products with authentic farmhouse taste, with absolutely no additives or preservatives in their products you can really taste the unique freshness throughout all the Glenilen range, which continues to go from strength to strength. Each product is carefully handmade from the milk of their own herd and of neighbouring farms producing Glenilen’s wonderfully creamy milk, which is the basis for the superlative dairy products such as delicious, light as a feather cheesecakes, fromage frais, pro-biotic natural yoghurt, rich clotted and double cream and the best ever country butter.

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Local Heros by Jeanne Quigley

Do you know your blaa from your moss? Fancy whiskey in your porridge? Jeanne Quigley talks to Good Food Ireland members and sorts out Ireland's unique products and steps neatly away from the mass market.

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