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Bakery Café Daytime Only Deli Food Producer box end

Ditty’s Home Bakery & Coffee Shop Castledawson

44 Main Street, Castledawson, Co Derry, BT45 8AB.

The charming village of Castledawson is home to one of Artisan Baker, Robert Ditty’s family run award winning bakeries and coffee shops. Whether your just popping in to buy something delicious to take home or taking the time to relax and indulge in something from their scrumptious range of home baked local breads, pastries, cakes, biscuits, short breads, scones and muffins or a spot of lunch, all served by friendly local staff, your are sure to enjoy your experience.

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  Lunch Main from: £3.50  
 
 
 
Bakery Café Daytime Only Deli Food Producer box end

Ditty’s Home Bakery & Coffee Shop Magherafelt

3 Rainey Street, Magherafelt, Co Derry, BT45 5AA.

Magherafelt is home to another of Artisan Baker, Robert Ditty’s family run award winning buzzing bakeries and coffee shops. Run by Robert’s wife Helen this is a real treat for those looking for something delicious to take home or staying to indulge in something from their scrumptious range of home baked local breads, pastries, cakes, biscuits, short breads, wee buns, scones and muffins or a spot of lunch, all served by friendly local staff.

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  Lunch Main from: £3.50  
 
 
 
Café Daytime Only Visitor Attraction box end

D'Lush Café

Wexford Arts Centre, Cornmarket, Wexford

Small daytime café situated in Wexford Art gallery in the centre of Wexford. The gallery and visual space is complimented by this funky eating spot specialising in light snacks, lunches and home baking.

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  Lunch Main from: €5  
 
 
 
Food Producer box end

Donegal Rapeseed Oil Company

Oakfield Demesne, Raphoe, Co Donegal.

Donegal Rapeseed Oil is a fantastic product is truly a first for Ireland. A culinary oil which serves all kitchen purposes. It’s healthy and nutritious too and has great environmental benefits and best of all it’s grown and produced right here in Ireland. Austin Duignan and Stephen Allen set up this company after spotting a gap in the market in 2009 for a home produced culinary oil. And although only a young company they already have seed for Donegal Virgin Rapeseed Oil grown over a thousand acres spread between a number of individual small farms throughout Donegal, Derry, Tyrone and County Down.

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Donnybrook Fair Restaurant, Food Hall & Cookery School

89 Morehampton Road, Donnybrook, Dublin 4.

This urban restaurant, cookery school, deli and foodstore has everything a food lover will need from all over the country and even further a field. The extensive food-hall is stocked to the rafters with a mixture of fine artisan and gourmet speciality items and store-cupboard essentials. A dedicated butchery, fish counter and wonderful freshly baked breads, pastries, cakes and take-out hot and cold lunches, and not to mention the wonderful contemporary restaurant upstairs with menus that combine the finest seasonal Irish ingredients with flavours from around the world.

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Dinner Main from: €15.00   |   Lunch Main from: €8.50  
 
 
 
Cookery schools box end

Dublin Cookery School

2 Brookfield Terrace, Blackrock, Co Dublin.

It is hard not to be affected by Lynda Booth's enthusiasm. Her passion for food and teaching is apparent immediately and what better place to combine these two loves than in a cookery school? Housed in a dazzling purpose-built premises, the bright, spacious kitchens of the Dublin Cookery Schools are the perfect setting for novice cooks and seasoned chefs alike. With 12 fully-equipped workstations, complete with hobs and ovens, students learn tricks of the trade in a supportive and challenging environment. As they say themselves, ‘serious food in a relaxed atmosphere'.

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Dungarvan Brewing Co

Dungarvan Brewing Company

DUNGARVAN BREWING COMPANY, DUNGARVAN, COUNTY WATERFORD Ireland’s lates micro-brewery, situated in the pretty seaside town of Dungarvan, County Waterford. Small scale production of hand crafted ales and stout available in pubs, restaurants and off licences retail throughout the country. Real ale and stout are among the latest of products to be added to Ireland’s artisan production scene. In Waterford, two brothers-in-law are proving they are hip with hops!!!

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Dungarvan Farmers Market

Grattan Square, Dungarvan, Co Waterford.

Dungarvan Farmers Market takes place every Thursday 09:30-14:00 in Grattan Square. With continued and very loyal support from regulars the market has become an important part of the food chain in Dungarvan already famous for its fabulous eateries. With many great Good Food Ireland Members selling their wonderful produce here you just can't miss this market!

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Dunne & Crescenzi

14 - 16 South Frederick Street, Dublin 2.

When Eileen Dunne And her husband, Stefano Crescenzi opened their unassuming wine shop on Dublin’s Frederick Street, in 1999, they weren’t to know how quickly it was to become a well-loved institution. The room is buzzing with politicians and students, lunching ladies and the literati. What better place to enjoy simple food, late into the evening with a bottle or two of Amarone. A real Dublin gem!

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Dinner Main from: €20.00   |   Lunch Main from: €8.50  
 
 
 
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Dunraven Arms

Main St, Adare, Co. Limerick

Idyllic old ivy clad hunting lodge hotel with a Traditional Irish Welcome. Luxury accommodation, leisure and conference facilities, equestrian packages, and a graceful Dining Room serving local food. Great location for exploring the county of Limerick, and within reasonable driving distance of the city.

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Dinner Main from: €16.50   |   Lunch Main from: €9.50   |   Double Room from: €160
 
 

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Underneath the BLACK STUFF - by John Wilson

Porter is Ireland's drink. Has been for years. It's a long and fascinating story. John Wilson dives into a pint.

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