Shops
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Ireland has a wonderful reputation for its food produce. We have some the best beef, lamb and dairy in the world. We are an island and surrounded with an abundant supply of fish and shellfish so is it any wonder that we have a wonderful array of superior food shops.
Here you will find delightful gourmet range of Good Food Ireland Approved Shops and Delis with the owners pioneering in their attitudes to sell you the best local fresh produce, you will find shelves piled high with familiar Good Food Ireland favourites, superb gems for those who are serious about great Irish food, plus cookery ingredients for the enthusiastic home cook.
If you would like any additional assistance to help point you in the right direction we will be happy to assist. Just email reservations@goodfoodireland.ie or gives us a call +353 53 9158693 (Office Hours: Mon – Fri 09.30am – 5.30pm)
Ballinwillin House
Ballinwillin House, Mitchelstown, Co CorkBallinwillin House, Mitchelstown, Co Cork combines Farmhouse bed and breakfast accommodation on a working farm. The family rear a herd of free range rare breed pigs, red deer and Kerry cattle, to provide meat for their own artisan products. The owners also have a vineyard in Hungary, which produces a range of wines to enjoy with the food. Farm shop also on the premises.
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Dinner Main from: €20
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Lunch Main from: €15
| Double Room from: €35
Ballycotton Seafood
46 Main Street, Midleton, Co Cork.Ballycotton Seafood is a family run business located near the scenic fishing port of Ballycotton, Co Cork, which was established over twenty years ago by Richard Walsh, who recognised the quality of the fresh fish being landed on his door step at Ballycotton pier by the local boats. They have been supplying the finest quality fresh fish, smoked salmon and fish products to the people of Cork for nearly twenty years, through their retail outlets in Midleton and the Old English Market Cork, and wholesale to the food service business from their processing plant in Garryvoe.
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Ballycross Apple Farm
Bridgetown, Co Wexford.Ballycross Apple Farm is a family business; the von Engelbrechten’s have a long tradition of growing the finest quality apples. True artisan juices, there is no added sugar, water or preservatives, just great juices. Their juices can be purchased in Farmshops all over Ireland and are available in many of our restaurants and cafés, and are also available to taste and buy in the Farm Shop and Café here, in season.
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Ballymaloe Country House & Restaurant
Shanagarry, Co Cork.Welcome to the home of real Irish food, this renowned Irish Country House Hotel and Restaurant owned and run by the Allen family for over 40 years, is at the heart of what is great about Irish food. Nestled in a 400-acre estate in rural East Cork, Ballymaloe offers a warm family welcome, luxurious accommodation and award-winning cuisine, which celebrates the best of local, seasonal produce.
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| Double Room from: €200.00
Ballymaloe Shop and Café
Ballymaloe, Shannagarry, Midleton, Co Cork.Twenty five years ago, Wendy Whelan started the shop at Ballymaloe House, as an exciting addition to the existing business her mother Myrtle had created. Now the place is an institution, echoing the house’s tradition of great Irish hospitality. You’ll always find a gadget or two here that won’t be seen anywhere else, Wendy searches out the unusual for an army of food lovers that come through the doors here every year. So if you’re serious about cooking get yourself down here now!
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Lunch Main from: €7.50
Barron's Bakery & Coffee House
Cappoquin, Co Waterford.Barron’s Bakery is a traditional family owned bakery specialising in handmade breads baked in antique brick ovens, and a range of home made sweet and savoury pastries, cakes and gateaux. The daytime coffee shop serves all Barron’s breads and baked goods.
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Lunch Main from: €5.00
Bay Tree Holywood (The)
118 High Street, Holywood, Co Down, BT18 9HW.For the best part of 20 years, The Bay Tree Coffee House in Holywood has been attracting customers from far and wide. It is a food lover’s paradise, as Sue Farmer uses the best of local ingredients on her inventive menu. Sue prepares all her homemade fresh tasty food with tender care and her famous, secret recipe, Cinnamon Scones are worth the trip alone!
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Dinner Main from: £9.50
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Lunch Main from: £3.45
Breadcrumb (The)
O´Shea´s House, New Road, Kenmare, Co. KerryThis delightful shop and artisan bakery is easily found by the seductive smell of all kinds of everything wonderful coming from it’s ovens from the early hours of the morning. Seek it out down the tiny side street off the road into Kenmare town, pop inside, purchase a cup of freshly brewed coffee or tea and whatever tantalises your taste buds from Manuela Goeb's wonderful selection of pastries, cakes and tarts.
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Bretzel Bakery (The)
1a Lennox Street, Portobello, Dublin 8Not so far from the madding crowds of Dublin's city centre lies one of the cities most well-known and well-loved gems. The Bretzel has been a landmark in Dublin since the late nineteenth century and has long been synonymous with great breads and pastries. The bakery was strictly Kosher bakery until the mid 1990's, the Hackett family was the custodian until the end of the century, until ill health forced a sale. A new century - a new owner, William Despard stepped in to revitalize this institution, which is the Bretzel Bakery. Why not pop in for a little slice of Dublin history and a fine slice of Dublin bread?!
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BrookLodge and Wells Spa (The)
Macreddin Village, Co Wicklow.Beautiful hotel set in the grounds of Macreddin Village in County Wicklow. Luxury accommodation, separate conference and wedding facilities, bakery, shop, and pub with pub food. Home to Ireland’s only registered organic restaurant The Strawberry Tree, plus casual Italian restaurant also on site.
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Local Heros by Jeanne Quigley
Do you know your blaa from your moss? Fancy whiskey in your porridge? Jeanne Quigley talks to Good Food Ireland members and sorts out Ireland's unique products and steps neatly away from the mass market.
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