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Jasmine Hyde - Ballymaloe Relish
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Mary Burns - Ardrahan Cheese
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Ballymaloe Country Relish Produce
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Benoit Lorge - Lorge Chocolatier
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Castle Leslie's - Noel McNeel
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Castle Leslie's Produce
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Jamie O'Neill - Choc O'Neill
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Classic Drinks Hugh Murray and Steve Dwyer
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James and Grace Carroll of Coleen Bawn
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David McWilliams, Managing Director Margaret Jeffares & Chairman Redmond O'Donoghue
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Donnybrook Fair's Naomi Gillespie & Patrice Ryan
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Donnybrook Fair's produce
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Mark Kernan of Farmgate Cafe
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Enda Conneelly of the Fisherman's Cottage
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Chairman Redmond O'Donoghue and Managing Director Margaret Jeffares
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Gregan's Caste Adrian Farrell and the team from St Tola
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Gubeen Cheeses' Fingal Ferguson & Rory O'Connell
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Qwens Chocolates
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Jack and Brigid McCarthy of McCarthys of Kanturk
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McCarthys of Kanturk produce
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Jane Russell of Jane Russell's Irish Handmade Sausages
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The K Clubs' Joss, Stephane and Gilles
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The K Club Manager Martin Meade, Executive Chef Finbarr Higgins and team
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Kelly's Resort Hotel and Spa's Bill Kelly and Jim Aherne pictured with Bill Peter from Cavistons
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Kelly's of Newport - Sean Kelly
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Kelly's Organic Dairy Products
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Bill Kelly of Kelly's Resort Hotel and Spa
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L'Ecrivans Stephen Gibson, Derry Clarke and Nick Munier
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The Team from McGrory's of Kilduff
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McGrory's of Kilduff produce
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Ralph Hasslam of Mossfield Organic Farm
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Pat O'Neill of O'Neills Foods
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Tom O'Connell of O'Connells Restaurant presenting Good Food Ireland Managing Director Margaret Jeffares with a floral bouquet
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Mary Gleeson of Gleeson's Townhouse & Restaurant presenting Good Food Ireland Marketing Manager Melina Magourty
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Margaret Jeffares and Farmgate Cafe's Kay Harte presenting Good Food Ireland Operations Manager Susan Kerr with a floral bouquet
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Quality Sea Vegetables - Noreen Pryce Mason
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Silver Hill Foods Orla O'Kennedy and Gary McDowell
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David McWilliams
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Good Food Ireland Managing Director Margaret Jeffares
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Peter Ward of Country Choice
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Redmond Donoghue - Good Food Ireland Chairman
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Con Tras from the Apple Farm
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The Kitchen and Food Hall's Linda and Jim Tynan