Image Gallery / Good Food Ireland Awards 2009
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Good Food Ireland Top Overall Member Award - Rathmullan House -
Person of The Year, Maurice Keller & Peter Ward -
Host of the Year- Claire Nash of Nash 19 -
Food Producer of the Year, Birgitta Curtin of the Burren Smokehouse & Visitors Centre -
Environmental Energy Efficiency Award - Monart Destination Spa -
Regional Member West Award, Doonbeg Co Clare -
Top Member East Award- Ballyknocken House & Cookery School -
Top Mwember South Award, Glebe Gardens and Cafe -
Top Member Award North - Lough Erne Golf Resort -
Best use of Sustainable Local Fish Award - Connemara Smokehouse & Visitor Centre -
Best Next Generation Award - Kelly's of Newport -
New Member of the year Award - Rua -
Saoirse Roberts & Deirdre Sands -
Ballyvolane House - Justin & Jenny Greene with Hugo Arnold -
Managing Director Margaret Jeffares and Emma Jeffares -
Claire Nash of Nash 19 and Jessica Lavin - Berry Bros & Rudd -
Ballyknocken Country House & Cookery Schools Catherine & Claudio Fulvio -
Helen Steele of Silver Hill Foods -
Michael Davern of K Club with Mary Bowe of Marlfied House -
Trevor Sargent TD & Margaret Jeffares Managing Director Food Ireland -
Aidan Cotter, Shaun Quinn, Margaret Jeffares and Niall Gibbons -
Margaret Jeffares, Hugh Friel, Redmond O'Donoghue and Trevor Sargent -
Ballymaloe Relish Maxine Hyde and Ballymaloe House Roisin Berner -
Catherine and Joe Doyle of Donnybrook Fair and James Lane
