Located in rural Cork, Tom and Jacinta Clancy produce free range oven ready Poultry- chicken, duck, goose and turkey along with Duck and Hen eggs which they sell at local farmers markets in the Cork region.
The Fitzsimmon family have been producing free range chickens and turkeys for many years and in 2008 Robert and Yvonne Fitzsimmon established East Ferry Free Range farm producing free range chicken, turkey, duck and geese in the traditional way, using time honoured methods and just as nature intended.
If you’ve ever tasted Silver Hill Foods wonderful and unique Peking Duck, you’ll know that they deserve every accolade they receive. These ducks are fed on a natural diet, without any additives, then air chilled without any added water. The result is meat that’s succulent, tender and full of flavour.
What you get may not be fancy, but it can certainly be good. Caroline Workman seeks out the best of what Good Food Ireland members are championing all the time in Northern Ireland - local, fresh and seasonal.