Vegetarian Restaurants
Cornucopia
19 Wicklow Street, Dublin 2.Deirdre McCafferty’s Cornucopia has been a central part of the fabric of Dublin City for over twenty years and walking into the buzzing little café, it's easy to see why. Specialising in vegan, vegetarian and wholefood, paying special attention to those with food allergies or intolerances, menus rotate seasonally and are written to revolve around local, organically grown vegetables and Irish farmhouse cheeses.
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Dinner Main from: €10.00
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Lunch Main from: €10.00
Vasco Dine Wine Deli & Eco Adventure
Coast Road Doolin to Ballyvaughan, Fanore, Co ClareContemporary café serving an eclectic menu of specials made up from quality local ingredients. Vasco also has a small takeaway deli next door with gourmet artisan speciality products and wine for sale. Great spot to grab a bite and take in the sea views. Located on Coast Road from Doolin to Ballyvaughan, right next to the sea.
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Dinner Main from: €12
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Lunch Main from: €8
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1Changing rooms - by Jeanne Quigley
Nothing ever really stays the same. Jeanne Quigley on how seriously some of the country's leading owners take improvements. If there is one common thread, it's the importance of the customer.
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